News Our holistic approach to uncompromising quality 15/04/2024 Our company mission - to improve people’s lives - is reflected both inside and outside the company. Our consumers and our employees are at the heart of every decision we make, whether a small day-to-day matter or a large-scale corporate strategy. Read more Dr. Schär launches two new sales offices in Argentina and Turkey 18/10/2019 Postal, 10.10.2019. Dr. Schär, European market leader for gluten free nutrition and dietetic foods, is further expanding its international partnerships with two new branches in Argentina and Turkey. The aim of the manufacturer is to establish the Schär subsidiary brand in the premium segment of these markets and at the same time to create new important sales markets for its products. Read more Re-Cereal final conference in Trieste 04/04/2019 Dr. Schär and its partners have presented the findings of the Re-Cereal research project at the AREA Science Park in Trieste. Around 100 representatives of international coeliac disease associations, journalists and nutritional specialists participated in the final conference held from 21 to 22 March. The goal of the research is to revive the cultivation of the cereals and pseudo cereals in the alpine region, study high-performance varieties and develop gluten-free foods. Read more Raisio and Dr. Schär signed a strategic alliance 12/03/2019 Dr. Schär has signed an agreement on a strategic alliance with the Finnish company Raisio. Raisio is a forerunner in cholesterol-lowering functional foods and an innovative expert in Finnish oats. Combined expertise of the companies opens new commercial opportunities for both. Read more International Women’s Day 08/03/2019 To the women on our team, who contribute your women’s intuition, fight for your ideas, always keep us guessing, demonstrate their total commitment and are just so versatile. Read more Our president Ulrich Ladurner about quality 28/02/2019 Our products follow a continuous improvement process. This way we meet the growing expectations of the consumers. Read more Mevalia #PKUHeroes 08/01/2019 Explaining PKU and its day-to-day management through the eyes of patients and their families is the aim of the project Mevalia #PKUHeroes. Read more Digital Influencers @ Dr.Schär Brasil 20/11/2018 Dr. Schär Brazil organized a big event for over 40 digital influencers of the gluten free world. The meeting happened at the city of Campo Largo, in the new company plant. Read more Challenges of a VUCA world 25/10/2018 Digital transformation of businesses, particularly with regard to employees, is currently a much-discussed issue. Recently, business leaders met with each other at the Dr. Schär headquarters to discuss this topic. Read more Dr. Schär Brasil 15/10/2018 With its capacity to produce 1.5 million units of bread per year, Dr. Schär Brasil started the first production of Multigrain Sliced Bread (Pão de Forma Multigrãos). Read more Load More Press Contact Please note that our media contacts are for press inquiries only. Head of Global Public Affairs & Communication Stefania Cosimi ☎ +39 0473 293 564 ✉ Stefania.Cosimi@drschaer.com